The chef
Meet our expert chef, a culinary artist, authentic Himachali Boti
At Usshmaa Wellness Retreat, our expert chef brings together authentic Himachali flavours, seasonal Himalayan ingredients, and refined international culinary techniques to create a memorable dining experience. His USP lies in blending traditional recipes with creative presentation, wholesome wellness-inspired cuisine, and exceptional attention to taste, quality, and guest satisfaction.
The Ayurvedic kitchen and the à la carte kitchen are the same kitchen. Guests on a programme eat the same food as everyone else — portioned, spiced and timed to their dosha.
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